Lavash tayyorlash ? Making Lavash (shaurma)

Ingredients:
• 3 lavash flatbreads
• 200 g beef
• 3 tablespoons vegetable oil (for frying the meat)
• Salt
• 1 tomato
• 1 cucumber
• 6 slices of soft cheese
• Onion
• Chips
• 3 tablespoons mayonnaise
• 3 tablespoons ketchup
Preparation:
Pour oil into a pan, add the meat, and fry over low heat. Add a little water and let it simmer. While the meat is cooking, chop the remaining ingredients.
Place everything on the lavash as shown, then wrap it up. Our delicious lavash is ready! ?
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Category : Tez tayyorlanadigan taomlari retseptlari

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